A generous red wine made from Cabernet, Merlot and Cot, expressing the character of the Limoux hillsides.

Tasting notes

Deep in colour, with a powerful, complex nose of dark fruit and subtle oak. The palate is balanced and fresh. Serve at 15°C; open one hour before serving and decant.

Winemaking

Selected grapes are harvested and sorted in the vineyard. The wine is made in keeping with family traditions and aged in oak barrels for at least 12 months.